To discover the meknassi culinary heritage, chic restaurants as well as old houses converted into guest houses and restaurants offer, in an often luxurious setting against a background of Andalusian music, a quality cuisine with authentic Moroccan specialties: tajines, couscous, pastilla and assortment of briouates, salty or sweet as well as other delicious dishes with regional flavor.

The refined international cuisine (trout, grilled steak) is also à la carte among other delicacies.

You can also sit in nice little restaurants, snacks and pizzerias located throughout the new city.


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